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  • The potential for land sparing to offset greenhouse gas emissions from agriculture 

    Lamb, Anthony; Green, Rhys; Bateman, Ian; Broadmeadow, Mark; Bruce, Toby; Burney, Jennifer; Carey, Pete; Chadwick, David; Crane, Ellie; Field, Rob; Goulding, Keith; Grifiiths, Howard; Hastings, Astley; Kasoar, Tim; Kindred, Daniel; Phalan, Ben; Pickett, John; Smith, Pete; Wall, Eileen; zu Ermgassen, Erasmus K.H.J.; Balmford, Andrew (Nature Publishing Group, 2016-01-04)
    Greenhouse gas emissions from global agriculture are increasing at around 1% per annum, yet substantial cuts in emissions are needed across all sectors1. The challenge of reducing agricultural emissions is particularly ...