| 25 October 2022 | Circular food systems: a blueprint for regenerative innovations in a regional UK context
| Böhm, S; Sandover, R; Pascucci, S; et al. |
| 11 March 2020 | Consumers are willing to participate in circular business models: a practice theory perspective to food provisioning
| Borrello, M; Pascucci, S; Caracciolo, F; et al. |
| 26 June 2015 | Cross-Sector Partnerships and the Co-creation of Dynamic Capabilities for Stakeholder Orientation
| Dentoni, D; Bitzer, V; Pascucci, S |
| 19 September 2023 | Farmers in the transition toward sustainability: what is the role of their entrepreneurial identity?
| Rossi, ES; Materia, VC; Caracciolo, F; et al. |
| 26 November 2020 | Forging forms of authority through the sociomateriality of food in partial organizations
| Pascucci, S; Dentoni, D; Clements, J; et al. |
| 19 May 2022 | Goal frames and sustainability transitions: how cognitive lock-ins can impede crop diversification
| Weituschat, CS; Pascucci, S; Materia, VC; et al. |
| 14 April 2022 | Going beyond waste reduction: Exploring tools and methods for circular economy adoption in small-medium enterprises
| Howard, M; Yan, X; Mustafee, N; et al. |
| 24 December 2016 | Institutional incentives in circular economy transition: The case of material use in the Dutch textile industry
| Fischer, A; Pascucci, S |
| 6 July 2023 | Internal ‘chutes’ and legal ‘ladders’: negative behaviour anomalies in the NHS
| Campenni, M; Ho, C-H; Lewis, D; et al. |
| 30 July 2020 | It’s not just about the Mafia! Conceptualizing business-society relations of organized violence
| Boehm, S; Pascucci, S |
| 29 December 2017 | Learning "who we are" by doing: Processes of co-constructing prosocial identities in community-based enterprises
| Dentoni, D; Pascucci, S; Poldner, K; et al. |
| 28 September 2016 | Network structure in sustainable agro-industrial parks
| Nuhoff-Isakhanyan, G; Wubben, EFM; Omta, OSWF; et al. |
| 7 May 2020 | New organizational forms in emerging economies: bridging the gap between agribusiness management and international development
| Dentoni, D; Bijman, J; Bossle, MB; et al. |
| 1 July 2022 | Paradise lost?: Understanding social embeddedness through crisis and violence in the Neapolitan “Land of Fires”
| Panico, T; Pascucci, S; Lobbedez, E; et al. |
| 14 July 2019 | Partnering for sustainability in agri-food supply chains: the case of Barilla Sustainable Farming in the Po Valley
| Pancino, B; Blasi, E; Rappoldt, A; et al. |
| 15 May 2020 | Three propositions to unify circular economy research: A review
| Borrello, M; Pascucci, S; Cembalo, L |
| 15 March 2017 | Understanding the organization of sharing economy in agri-food systems: evidence from alternative food networks in Valencia
| Miralles, I; Dentoni, D; Pascucci, S |
