Show simple item record

dc.contributor.authorMorgan, PT
dc.contributor.authorWollman, PM
dc.contributor.authorJackman, SR
dc.contributor.authorBowtell, JL
dc.date.accessioned2018-12-06T15:16:20Z
dc.date.issued2018-11-28
dc.description.abstract(1) Background: Mucilage within cacao pods contains high levels of polyphenols. We investigated whether consumption of cacao juice enhances the recovery of muscle function following intensive knee extension exercise. (2) Methods: Ten recreationally active males completed two trials of 10 sets of 10 single leg knee extensions at ~80% one repetition maximum. Participants consumed each supplement (ZumoCacao® juice, CJ or a dextrose drink, PL) for 7 days prior to and 48 h post exercise. Knee extension maximum voluntary contraction (MVC) and a counter movement jump (CMJ) were performed at baseline, immediately, 24 h, and 48 h post-exercise. Venous blood samples were collected at each time point and analyzed for indices of inflammation, oxidative damage, and muscle damage. (3) Results: CMJ height recovered faster with CJ at 24 h and 48 h post-exercise (p < 0.05), but there was no effect of CJ on recovery of MVC (both p > 0.05). There was also no effect of the trial on any blood markers (all p > 0.05). (4) Conclusions: Supplementation with CJ for 7 days prior to and 2 days after intensive knee extensor exercise improved functional recovery as shown by an improved recovery of CMJ up to 48 h post-exercise. However, the precise mechanism of action is unclear and requires further investigation.en_GB
dc.description.sponsorshipIndustria Agricola ZumoCacaoen_GB
dc.identifier.citationVol. 6 (4), article 159en_GB
dc.identifier.doi10.3390/sports6040159
dc.identifier.grantnumber101287en_GB
dc.identifier.urihttp://hdl.handle.net/10871/35050
dc.language.isoenen_GB
dc.publisherMDPIen_GB
dc.relation.urlhttps://www.ncbi.nlm.nih.gov/pubmed/30487411en_GB
dc.rights© 2018 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).en_GB
dc.subjectanti-inflammatoryen_GB
dc.subjectanti-oxidanten_GB
dc.subjectcacao juiceen_GB
dc.subjectflavanolsen_GB
dc.subjectmuscle damageen_GB
dc.subjectrecoveryen_GB
dc.titleFlavanol-Rich Cacao Mucilage Juice Enhances Recovery of Power but Not Strength from Intensive Exercise in Healthy, Young Menen_GB
dc.typeArticleen_GB
dc.date.available2018-12-06T15:16:20Z
exeter.place-of-publicationSwitzerlanden_GB
dc.descriptionThis is the final version. Available from MDPI via the DOI in this recorden_GB
dc.identifier.journalSportsen_GB
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/en_GB
dcterms.dateAccepted2018-11-24
exeter.funder::Zumo Cacaoen_GB
rioxxterms.versionVoRen_GB
rioxxterms.licenseref.startdate2018-11-28
rioxxterms.typeJournal Article/Reviewen_GB
refterms.dateFCD2018-12-06T15:14:22Z
refterms.versionFCDVoR
refterms.dateFOA2018-12-06T15:16:22Z
refterms.panelCen_GB


Files in this item

This item appears in the following Collection(s)

Show simple item record

© 2018 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access
article distributed under the terms and conditions of the Creative Commons Attribution
(CC BY) license (http://creativecommons.org/licenses/by/4.0/).
Except where otherwise noted, this item's licence is described as © 2018 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).