Browsing Faculty of Health and Life Sciences by Author "Cozzolino, D"
Now showing items 1-4 of 4
Issue Date | Title | Author(s) |
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10 April 2023 | Determination of glucosinolates and isothiocyanates in glucosinolate-rich vegetables and oilseeds using infrared spectroscopy: A systematic review. | Ali Redha, A; Torquati, L; Langston, F; et al. |
24 August 2023 | Determination of glucosinolates in broccoli (Brassica oleracea var. italica) by combining mid‐infrared (MIR) spectroscopy with chemometrics | Redha, AA; Langston, F; Nash, GR; et al. |
2 November 2023 | Development of Liquid Chromatography-Mass Spectrometry (LC-MS) Method for Quantification of Broccoli Sulforaphane | Ali Redha, A; Hong, HT; Torquati, L; et al. |
12 July 2023 | Qualitative analysis of broccoli (Brassica oleracea var. italica) glucosinolates: Investigating the use of mid-infrared spectroscopy combined with chemometrics | Langston, F; Redha, AA; Nash, GR; et al. |