Dietary analysis of two sympatric marine turtle species in the eastern Mediterranean
dc.contributor.author | Palmer, JL | |
dc.contributor.author | Beton, D | |
dc.contributor.author | Çiçek, BA | |
dc.contributor.author | Davey, S | |
dc.contributor.author | Duncan, EM | |
dc.contributor.author | Fuller, WJ | |
dc.contributor.author | Godley, BJ | |
dc.contributor.author | Haywood, JC | |
dc.contributor.author | Hüseyinoğlu, MF | |
dc.contributor.author | Omeyer, LCM | |
dc.contributor.author | Schneider, MJ | |
dc.contributor.author | Snape, RTE | |
dc.contributor.author | Broderick, AC | |
dc.date.accessioned | 2021-05-27T13:40:19Z | |
dc.date.issued | 2021-05-25 | |
dc.description.abstract | Dietary studies provide key insights into threats and changes within ecosystems and subsequent impacts on focal species. Diet is particularly challenging to study within marine environments and therefore is often poorly understood. Here, we examined the diet of stranded and bycaught loggerhead (Caretta caretta) and green turtles (Chelonia mydas) in North Cyprus (35.33° N, 33.47° E) between 2011 and 2019. A total of 129 taxa were recorded in the diet of loggerhead turtles (n = 45), which were predominantly carnivorous (on average 72.1% of dietary biomass), foraging on a large variety of invertebrates, macroalgae, seagrasses and bony fish in low frequencies. Despite this opportunistic foraging strategy, one species was particularly dominant, the sponge Chondrosia reniformis (21.5%). Consumption of this sponge decreased with increasing turtle size. A greater degree of herbivory was found in green turtles (n = 40) which predominantly consumed seagrasses and macroalgae (88.8%) with a total of 101 taxa recorded. The most dominant species was a Lessepsian invasive seagrass, Halophila stipulacea (31.1%). This is the highest percentage recorded for this species in green turtle diet in the Mediterranean thus far. With increasing turtle size, the percentage of seagrass consumed increased with a concomitant decrease in macroalgae. Seagrass was consumed year-round. Omnivory occurred in all green turtle size classes but reduced in larger turtles (> 75 cm CCL) suggesting a slow ontogenetic dietary shift. Macroplastic ingestion was more common in green (31.6% of individuals) than loggerhead turtles (5.7%). This study provides the most complete dietary list for marine turtles in the eastern Mediterranean. | en_GB |
dc.description.sponsorship | European Commission | en_GB |
dc.description.sponsorship | Erwin Warth Foundation | en_GB |
dc.description.sponsorship | Karşıyaka Turtle Watch | en_GB |
dc.description.sponsorship | Angela Wadsworth | en_GB |
dc.description.sponsorship | Maureen and Tony Hutchinson | en_GB |
dc.description.sponsorship | Kuzey Kıbrıs Turkcell | en_GB |
dc.description.sponsorship | MAVA Foundation | en_GB |
dc.description.sponsorship | Natural Environment Research Council (NERC) | en_GB |
dc.description.sponsorship | University of Exeter | en_GB |
dc.identifier.citation | Vol. 168, article 94 | en_GB |
dc.identifier.doi | 10.1007/s00227-021-03895-y | |
dc.identifier.grantnumber | 11.0661/2018/794561/SUB/ENV.C2 | en_GB |
dc.identifier.uri | http://hdl.handle.net/10871/125850 | |
dc.language.iso | en | en_GB |
dc.publisher | Springer | en_GB |
dc.rights | © The Author(s) 2021. Open Access. This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/. | en_GB |
dc.title | Dietary analysis of two sympatric marine turtle species in the eastern Mediterranean | en_GB |
dc.type | Article | en_GB |
dc.date.available | 2021-05-27T13:40:19Z | |
dc.identifier.issn | 0025-3162 | |
exeter.article-number | 94 | en_GB |
dc.description | This is the final version. Available from Springer via the DOI in this record. | en_GB |
dc.description | Data and any available visuals, such as figures and tables, will be provided upon reasonable request to the corresponding author. Any codes created to assist in data analysis and/or any software application utilised in the current study will be provided upon reasonable request submitted to the corresponding author. | en_GB |
dc.identifier.journal | Marine Biology | en_GB |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | en_GB |
dcterms.dateAccepted | 2021-04-23 | |
rioxxterms.version | VoR | en_GB |
rioxxterms.licenseref.startdate | 2021-04-23 | |
rioxxterms.type | Journal Article/Review | en_GB |
refterms.dateFCD | 2021-05-27T13:30:14Z | |
refterms.versionFCD | VoR | |
refterms.dateFOA | 2021-05-27T13:41:12Z | |
refterms.panel | Unspecified | en_GB |
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Except where otherwise noted, this item's licence is described as © The Author(s) 2021. Open Access. This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/.