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dc.contributor.authorStoner, O
dc.contributor.authorEconomou, T
dc.contributor.authorTorres, R
dc.contributor.authorAshton, I
dc.contributor.authorBrown, AR
dc.date.accessioned2022-12-06T15:25:24Z
dc.date.issued2022-12-06
dc.date.updated2022-12-06T14:54:44Z
dc.description.abstractHarmful algal blooms (HABs) intoxicate and asphyxiate marine life, causing devastating environmental and socio-economic impacts, costing at least $8bn/yr globally. Accumulation of phycotoxins from HAB phytoplankton in filter-feeding shellfish can poison human consumers, prompting harvesting closures at shellfish production sites. To quantify long-term intoxication risk from Dinophysis HAB species, we used historical HAB monitoring data (2009–2020) to develop a new modelling approach to predict Dinophysis toxin concentrations in a range of bivalve shellfish species at shellfish sites in Western Scotland, South-West England and Northern France. A spatiotemporal statistical modelling framework was developed within the Generalized Additive Model (GAM) framework to quantify long-term HAB risks for different bivalve shellfish species across each region, capturing seasonal variations, and spatiotemporal interactions. In all regions spatial functions were most important for predicting seasonal HAB risk, offering the potential to inform optimal siting of new shellfish operations and safe harvesting periods for businesses. A 10-fold cross-validation experiment was carried out for each region, to test the models’ ability to predict toxin risk at harvesting locations for which data were withheld from the model. Performance was assessed by comparing ranked predicted and observed mean toxin levels at each site within each region: the correlation of ranks was 0.78 for Northern France, 0.64 for Western Scotland, and 0.34 for South-West England, indicating our approach has promise for predicting unknown HAB risk, depending on the region and suitability of training data.en_GB
dc.description.sponsorshipEuropean Maritime and Fisheries Funden_GB
dc.description.sponsorshipTuring Pilot Research Granten_GB
dc.description.sponsorshipIIB Open Innovation Project Funden_GB
dc.description.sponsorshipEuropean Union Horizon 2020en_GB
dc.description.sponsorshipCyprus Governmenten_GB
dc.format.extent102363-102363
dc.identifier.citationVol. 121, article 102363en_GB
dc.identifier.doihttps://doi.org/10.1016/j.hal.2022.102363
dc.identifier.grantnumberENG3103en_GB
dc.identifier.grantnumber260320en_GB
dc.identifier.grantnumber115717en_GB
dc.identifier.grantnumber856612en_GB
dc.identifier.urihttp://hdl.handle.net/10871/131969
dc.identifierORCID: 0000-0001-8744-4760 (Ashton, Ian)
dc.identifierORCID: 0000-0002-3892-8993 (Brown, A Ross)
dc.language.isoenen_GB
dc.publisherElsevieren_GB
dc.relation.urlhttps://doi.org/10.5281/zenodo.7119036en_GB
dc.rights© 2022 The Authors. Published by Elsevier B.V. This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).en_GB
dc.subjectDinophysis toxinsen_GB
dc.subjectHAB risken_GB
dc.subjectOfficial Control monitoringen_GB
dc.subjectMarine spatial planningen_GB
dc.subjectStatistical modellingen_GB
dc.titleQuantifying Spatio-temporal risk of Harmful Algal Blooms and their impacts on bivalve shellfish mariculture using a data-driven modelling approachen_GB
dc.typeArticleen_GB
dc.date.available2022-12-06T15:25:24Z
dc.identifier.issn1568-9883
exeter.article-number102363
dc.descriptionThis is the final version. Available on open access from Elsevier via the DOI in this recorden_GB
dc.descriptionData availability: All data and model codes are available here: https://doi.org/10.5281/zenodo.7119036en_GB
dc.identifier.journalHarmful Algaeen_GB
dc.relation.ispartofHarmful Algae, 121
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/en_GB
dcterms.dateAccepted2022-11-29
rioxxterms.versionVoRen_GB
rioxxterms.licenseref.startdate2022-12-06
rioxxterms.typeJournal Article/Reviewen_GB
refterms.dateFCD2022-12-06T15:21:32Z
refterms.versionFCDVoR
refterms.dateFOA2022-12-06T15:25:29Z
refterms.panelAen_GB


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© 2022 The Authors. Published by Elsevier B.V. This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).
Except where otherwise noted, this item's licence is described as © 2022 The Authors. Published by Elsevier B.V. This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).