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dc.contributor.authorCorrigan, S
dc.contributor.authorBrown, AR
dc.contributor.authorTyler, CR
dc.contributor.authorWilding, C
dc.contributor.authorDaniels, C
dc.contributor.authorAshton, IGC
dc.contributor.authorSmale, DA
dc.date.accessioned2023-01-30T09:23:47Z
dc.date.issued2023-01-11
dc.date.updated2023-01-27T22:40:33Z
dc.description.abstractSeaweed farming in Europe is growing and may provide environmental benefits, including habitat provisioning, coastal protection, and bioremediation. Habitat provisioning by seaweed farms remains largely unquantified, with previous research focused primarily on the detrimental effects of epibionts, rather than their roles in ecological functioning and ecosystem service provision. We monitored the development and diversity of epibiont assemblages on cultivated sugar kelp (Saccharina latissima) at a farm in Cornwall, southwest UK, and compared the effects of different harvesting techniques on epibiont assemblage structure. Increases in epibiont abundance (PERMANOVA, F4,25 = 100.56, p < 0.001) and diversity (PERMANOVA, F4,25 = 27.25, p < 0.001) were found on cultivated kelps over and beyond the growing season, reaching an average abundance of >6000 individuals per kelp plant with a taxonomic richness of ~9 phyla per kelp by late summer (August). Assemblages were dominated by crustaceans (mainly amphipods), molluscs (principally bivalves) and bryozoans, which provide important ecological roles, despite reducing crop quality. Partial harvesting techniques maintained, or increased, epibiont abundance and diversity beyond the farming season; however, these kelp plants were significantly fouled and would not be commercially viable in most markets. This paper improves understanding of epibiont assemblage development at European kelp farms, which can inform sustainable, ecosystem-based approaches to aquaculture.en_GB
dc.description.sponsorshipNatural Environment Research Council (NERC)en_GB
dc.description.sponsorshipWorshipful Company of Fishmongersen_GB
dc.description.sponsorshipCefasen_GB
dc.description.sponsorshipMarine Biological Associationen_GB
dc.description.sponsorshipEuropean Maritime and Fisheries Funden_GB
dc.description.sponsorshipUniversity of Exeteren_GB
dc.description.sponsorshipUKRIen_GB
dc.format.extent209-
dc.format.mediumElectronic
dc.identifier.citationVol. 13(1), article 209en_GB
dc.identifier.doihttps://doi.org/10.3390/life13010209
dc.identifier.grantnumberNE/P011217/1en_GB
dc.identifier.grantnumberMR/S032827/1en_GB
dc.identifier.urihttp://hdl.handle.net/10871/132363
dc.identifierORCID: 0000-0002-3892-8993 (Brown, A Ross)
dc.identifierORCID: 0000-0001-8744-4760 (Ashton, Ian GC)
dc.language.isoenen_GB
dc.publisherMDPIen_GB
dc.relation.urlhttps://www.ncbi.nlm.nih.gov/pubmed/36676158en_GB
dc.rights© 2023 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).en_GB
dc.subjectbiofoulingen_GB
dc.subjectecosystem approach to aquacultureen_GB
dc.subjectmacroalgal cultivationen_GB
dc.subjectpartial harvestingen_GB
dc.subjectseaweed aquacultureen_GB
dc.titleDevelopment and Diversity of Epibiont Assemblages on Cultivated Sugar Kelp (Saccharina latissima) in Relation to Farming Schedules and Harvesting Techniquesen_GB
dc.typeArticleen_GB
dc.date.available2023-01-30T09:23:47Z
dc.identifier.issn2075-1729
exeter.place-of-publicationSwitzerland
dc.descriptionThis is the final version. Available on open access from MDPI via the DOI in this recorden_GB
dc.identifier.eissn2075-1729
dc.identifier.journalLifeen_GB
dc.relation.ispartofLife (Basel), 13(1)
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/en_GB
dcterms.dateAccepted2023-01-09
dc.rights.licenseCC BY
rioxxterms.versionVoRen_GB
rioxxterms.licenseref.startdate2023-01-11
rioxxterms.typeJournal Article/Reviewen_GB
refterms.dateFCD2023-01-30T09:20:37Z
refterms.versionFCDVoR
refterms.dateFOA2023-01-30T09:23:53Z
refterms.panelAen_GB
refterms.dateFirstOnline2023-01-11


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© 2023 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
Except where otherwise noted, this item's licence is described as © 2023 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).