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dc.contributor.authorOsamede Airouyuwa, J
dc.contributor.authorSivapragasam, N
dc.contributor.authorAli Redha, A
dc.contributor.authorMaqsood, S
dc.date.accessioned2024-04-05T09:47:16Z
dc.date.issued2024-03-20
dc.date.updated2024-04-05T09:16:18Z
dc.description.abstractRecently, deep eutectic solvents (DES) have been extensively researched as a more biocompatible and efficient alternative to conventional solvents for extracting pigments from natural resources. The efficiency of DES extraction for the anthocyanin and carotenoid can be enhanced by microwave-assisted extraction (MAE) and/or ultrasound-assisted extraction (UAE) techniques. Apart from the extraction efficiency, the toxicity and recovery of the pigments and their bioavailability are crucial for potential applications. A plethora of studies have explored the extraction efficiency, toxicity, and recovery of pigments from various natural plant-based matrices using DES. Nevertheless, a detailed review of the deep eutectic solvent extraction of natural pigments has not been reported to date. Additionally, the toxicity, safety, and bioavailability of the extracted pigments, and their potential applications are not thoroughly documented. Therefore, this review is designed to understand the aforementioned concepts in using DES for anthocyanin and carotenoid extraction.en_GB
dc.description.sponsorshipUnited Arab Emirates Universityen_GB
dc.identifier.citationVol. 448, article 139061en_GB
dc.identifier.doihttps://doi.org/10.1016/j.foodchem.2024.139061
dc.identifier.grantnumberG00003314en_GB
dc.identifier.urihttp://hdl.handle.net/10871/135692
dc.identifierORCID: 0000-0002-9665-9074 (Ali Redha, Ali)
dc.language.isoenen_GB
dc.publisherElsevieren_GB
dc.rightsCrown Copyright © 2024 Published by Elsevier Ltd. For the purpose of open access, the author, Ali Ali Redha, has applied a ‘Creative Commons Attribution (CC BY) licence to any Author Accepted Manuscript version arising.en_GB
dc.subjectanthocyaninsen_GB
dc.subjectcarotenoidsen_GB
dc.subjectdeep eutectic solventsen_GB
dc.subjectnatural deep eutectic solventen_GB
dc.subjectpigment extractionen_GB
dc.subjectgreen extractionen_GB
dc.titleSustainable green extraction of anthocyanins and carotenoids using deep eutectic solvents (DES): A review of recent developmentsen_GB
dc.typeArticleen_GB
dc.date.available2024-04-05T09:47:16Z
dc.identifier.issn0308-8146
exeter.article-number139061
dc.descriptionThis is the author accepted manuscript. The final version is available from Elsevier via the DOI in this record en_GB
dc.descriptionData availability: No data was used for the research described in the article.
dc.identifier.journalFood Chemistryen_GB
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/en_GB
dcterms.dateAccepted2024-03-15
rioxxterms.versionAMen_GB
rioxxterms.licenseref.startdate2024-03-20
rioxxterms.typeJournal Article/Reviewen_GB
refterms.dateFCD2024-04-05T09:40:33Z
refterms.versionFCDAM
refterms.dateFOA2024-04-12T10:32:40Z
refterms.panelAen_GB
refterms.dateFirstOnline2024-03-20
exeter.rights-retention-statementYes


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Crown Copyright © 2024 Published by Elsevier Ltd. For the purpose of open access, the author, Ali Ali Redha, has applied a ‘Creative Commons Attribution (CC BY) licence to any Author Accepted Manuscript version arising.
Except where otherwise noted, this item's licence is described as Crown Copyright © 2024 Published by Elsevier Ltd. For the purpose of open access, the author, Ali Ali Redha, has applied a ‘Creative Commons Attribution (CC BY) licence to any Author Accepted Manuscript version arising.