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dc.contributor.authorWangdi, JT
dc.contributor.authorO'Leary, MF
dc.contributor.authorKelly, VG
dc.contributor.authorTang, JCY
dc.contributor.authorBowtell, JL
dc.date.accessioned2024-09-10T14:42:13Z
dc.date.issued2024-08-30
dc.date.updated2024-09-10T09:50:22Z
dc.description.abstractMontmorency cherry (MC) can improve endurance performance, but optimal pre-exercise timing of supplementation and influence of training status on efficacy are unknown. We investigated the effect of MC concentrate ingestion between 30- and 150-min pre-exercise in trained and recreational cyclists on 15-km time trial (TT) performance and exercise economy. Twenty participants (10 recreationally active, RA; 10 trained, T) completed 10 min of steady-state exercise (SSE) at 40%Δ (SSE) and a TT on four separate occasions following an unsupplemented (US), 30-, 90- or 150-min pre-exercise Montmorency cherry concentrate (MCC) supplementation conditions (MCC30/90/150min). Venous and capillary blood samples were taken at regular intervals pre- and post-SSE and TT. MCC significantly improved TT performance, but not exercise economy. The greatest improvement in performance occurred following MCC90min compared to US (US 1603.1 ± 248 s vs. MCC90min 1554.8 ± 226.7 s, 2.83% performance improvement). Performance was significantly enhanced for trained (US 1496.6 ± 173.1 s vs. MCC90min 1466.8 ± 157.6 s) but not recreationally active participants. Capillary [lactate] and heart rate were significantly greater during the TT for the 90-min dose timing (p < 0.05). In the MCC30min and MCC90min conditions, plasma ferulic (US 8.71 ± 3.22 nmol. L-1 vs. MCC30min 15.80 ± 8.69 nmol. L-1, MCC90min 12.65 ± 4.84 nmol. L-1) and vanillic acid (US 25.14 ± 10.91 nmol.L-1 vs. MCC30min 153.07 ± 85.91 nmol. L-1, MCC90min 164.58 ± 59.06 nmol. L-1) were significantly higher pre-exercise than in US and MCC150min conditions (p < 0.05). There was no significant change in muscle oxygenation status or plasma nitrite/nitrate concentration. MCC supplementation enhanced endurance exercise performance optimally when consumed ∼90 min pre-exercise producing maximal plasma phenolic metabolites during exercise. The ergogenic effect was greater for trained participants.en_GB
dc.description.sponsorshipQUEX Institute (University of Queensland and University of Exeter)en_GB
dc.format.mediumPrint-Electronic
dc.identifier.citationPublished online 30 August 2024en_GB
dc.identifier.doihttps://doi.org/10.1002/ejsc.12187
dc.identifier.urihttp://hdl.handle.net/10871/137384
dc.identifierORCID: 0000-0003-2928-1814 (Wangdi, Jimmy T)
dc.identifierORCID: 0000-0003-1845-9568 (O'Leary, Mary F)
dc.identifierScopusID: 57203072076 (O'Leary, Mary F)
dc.identifierResearcherID: I-2372-2019 (O'Leary, Mary F)
dc.identifierORCID: 0000-0002-4281-9212 (Bowtell, Joanna L)
dc.identifierScopusID: 6602808377 (Bowtell, Joanna L)
dc.language.isoenen_GB
dc.publisherWileyen_GB
dc.relation.urlhttps://www.ncbi.nlm.nih.gov/pubmed/39213288en_GB
dc.rights© 2024 The Author(s). European Journal of Sport Science published by Wiley‐VCH GmbH on behalf of European College of Sport Science. This is an open access article under the terms of the Creative Commons Attribution License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.en_GB
dc.subjectMontmorency cherryen_GB
dc.subjectendurance exerciseen_GB
dc.subjectnitric oxideen_GB
dc.subjecttime trialen_GB
dc.subjecttraining statusen_GB
dc.titleMontmorency cherry supplementation enhances 15 km cycling time trial performance: Optimal timing 90-min pre-exercise.en_GB
dc.typeArticleen_GB
dc.date.available2024-09-10T14:42:13Z
dc.identifier.issn1746-1391
exeter.place-of-publicationGermany
dc.descriptionThis is the final version. Available from Wiley via the DOI in this record. en_GB
dc.descriptionDATA AVAILABILITY STATEMENT: The data that supports the findings of this study are available in the supplementary material of this article.en_GB
dc.identifier.eissn1536-7290
dc.identifier.journalEuropean Journal of Sport Scienceen_GB
dc.relation.ispartofEur J Sport Sci
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/en_GB
dcterms.dateAccepted2024-08-16
rioxxterms.versionVoRen_GB
rioxxterms.licenseref.startdate2024-08-30
rioxxterms.typeJournal Article/Reviewen_GB
refterms.dateFCD2024-09-10T14:11:57Z
refterms.versionFCDVoR
refterms.dateFOA2024-09-10T14:46:27Z
refterms.panelAen_GB
refterms.dateFirstOnline2024-08-30
exeter.rights-retention-statementNo


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© 2024 The Author(s). European Journal of Sport Science published by Wiley‐VCH GmbH on behalf of European College of Sport Science. This is an open access article under the terms of the Creative Commons Attribution License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.
Except where otherwise noted, this item's licence is described as © 2024 The Author(s). European Journal of Sport Science published by Wiley‐VCH GmbH on behalf of European College of Sport Science. This is an open access article under the terms of the Creative Commons Attribution License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.