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dc.contributor.authorDuncan, E
dc.contributor.authorArrowsmith, JA
dc.contributor.authorBain, CE
dc.contributor.authorBowdery, H
dc.contributor.authorBroderick, A
dc.contributor.authorChalmers, T
dc.contributor.authorFuller, WJ
dc.contributor.authorGalloway, T
dc.contributor.authorLee, JH
dc.contributor.authorLindeque, PK
dc.contributor.authorOmeyer, L
dc.contributor.authorSnape, R
dc.contributor.authorGodley, BJ
dc.date.accessioned2019-07-30T12:38:45Z
dc.date.issued2019-08-09
dc.description.abstractUnderstanding the drivers of key interactions between marine vertebrates and plastic pollution is now considered a research priority. Sea turtles are primarily visual predators, with the ability to discriminate according to colour and shape; therefore these factors play a role in feeding choices. Classification methodologies of ingested plastic currently do not record these variables, however here, refined protocols allow us to test the hypothesis that plastic is selectively ingested when it resembles the food items of green turtles (Chelonia mydas). Turtles in the eastern Mediterranean displayed strong diet-related selectivity towards certain types (sheet and threadlike), colours (black, clear and green) and shapes (linear items strongly preferred) of plastic when compared to the environmental baseline of plastic beach debris. There was a significant negative relationship between size of turtle (curved carapace length) and number/mass of plastic pieces ingested, which may be explained through naivety and/or ontogenetic shifts in diet. Further investigation in other species and sites are needed to more fully ascertain the role of selectivity in plastic ingestion in this marine vertebrate group.en_GB
dc.description.sponsorshipEuropean Commissionen_GB
dc.description.sponsorshipUniversity of Exeter and Plymouth Marine Laboratoryen_GB
dc.description.sponsorshipEuropean Union FP7en_GB
dc.description.sponsorshipNatural Environment Research Council (NERC)en_GB
dc.identifier.citationVol. 9, article 11581en_GB
dc.identifier.grantnumber11.0661/2018/794561/SUB/ENV.C2en_GB
dc.identifier.grantnumber308370en_GB
dc.identifier.grantnumberNE/L007010/1en_GB
dc.identifier.urihttp://hdl.handle.net/10871/38161
dc.language.isoenen_GB
dc.publisherNature Researchen_GB
dc.rights© The Author(s) 2019. Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/.
dc.titleDiet-related selectivity of macroplastic ingestion in green turtles (Chelonia mydas) in the eastern Mediterraneanen_GB
dc.typeArticleen_GB
dc.date.available2019-07-30T12:38:45Z
dc.identifier.issn2045-2322
dc.descriptionThis is the final version. Available on open access from Nature Research via the DOI in this recorden_GB
dc.descriptionData availability: The datasets generated during and/or analysed during the current study are available from the corresponding author on request.en_GB
dc.identifier.journalScientific Reportsen_GB
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/en_GB
dcterms.dateAccepted2019-07-23
rioxxterms.versionVoRen_GB
rioxxterms.licenseref.startdate2019-07-23
rioxxterms.typeJournal Article/Reviewen_GB
refterms.dateFCD2019-07-30T09:08:28Z
refterms.versionFCDAM
refterms.dateFOA2019-08-12T12:14:31Z
refterms.panelAen_GB


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© The Author(s) 2019. Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/.
Except where otherwise noted, this item's licence is described as © The Author(s) 2019. Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/.