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dc.contributor.authorClarke, A
dc.contributor.authorAzulai, D
dc.contributor.authorElias Dueker, M
dc.contributor.authorVos, M
dc.contributor.authorPerron, GG
dc.date.accessioned2019-09-02T10:31:40Z
dc.date.issued2019-05-08
dc.description.abstractThe effect of triclosan on microbial communities that are found in soil and sediments is well documented. However, little is known regarding the possible effects of triclosan on microbial communities that are present in the column of freshwater streams as the antimicrobial is released from sediments or from water sewage outflow. We show that a concentration of triclosan as low as 1 ng/L decreases richness and evenness in freshwater microbial communities growing in the water column while using controlled experimental microcosms. Crucially, the decrease in evenness that was observed in the microbial communities was due to the selection of bacteria commonly associated with human activity, such as Acinetobacter, Pseudomonas, and Rhodobacter, as opposed to an increase in Cyanobacteria, as previously suggested. Finally, our results demonstrate that higher concentrations of triclosan comparable to heavily polluted environments can also impact the overall phylogenetic structure and community composition of microbial communities. Understanding the impact of triclosan on these microbial populations is crucial from a public health perspective as human populations are more often exposed to microbial communities that are present in the water column via recreative use.en_GB
dc.description.sponsorshipBiology Department and the Bard Summer Research Institute, Bard Collegeen_GB
dc.description.sponsorshipNatural Environment Research Council (NERC)en_GB
dc.identifier.citationVol. 11 (5), article 961en_GB
dc.identifier.doi10.3390/w11050961
dc.identifier.grantnumberNE/K000926/1en_GB
dc.identifier.urihttp://hdl.handle.net/10871/38512
dc.language.isoenen_GB
dc.publisherMDPIen_GB
dc.rights© 2019 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).en_GB
dc.subjecttriclosanen_GB
dc.subjectantimicrobial resistanceen_GB
dc.subjectpollutionen_GB
dc.subject16S rRNA sequencingen_GB
dc.subjectmicrobiomesen_GB
dc.subjectwatersheden_GB
dc.titleTriclosan alters microbial communities in freshwater microcosmsen_GB
dc.typeArticleen_GB
dc.date.available2019-09-02T10:31:40Z
dc.identifier.issn2073-4441
dc.descriptionThis is the final version. Available on open access from MDPI via the DOI in this recorden_GB
dc.identifier.journalWateren_GB
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/en_GB
dcterms.dateAccepted2019-04-28
rioxxterms.versionVoRen_GB
rioxxterms.licenseref.startdate2019-05-08
rioxxterms.typeJournal Article/Reviewen_GB
refterms.dateFCD2019-09-02T10:28:37Z
refterms.versionFCDVoR
refterms.dateFOA2019-09-02T10:31:43Z
refterms.panelAen_GB
refterms.depositExceptionpublishedGoldOA


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© 2019 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access
article distributed under the terms and conditions of the Creative Commons Attribution
(CC BY) license (http://creativecommons.org/licenses/by/4.0/).
Except where otherwise noted, this item's licence is described as © 2019 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).