Bacterial ageing in the absence of external stressors
dc.contributor.author | Łapińska, U | |
dc.contributor.author | Glover, G | |
dc.contributor.author | Capilla-Lasheras, P | |
dc.contributor.author | Young, AJ | |
dc.contributor.author | Pagliara, S | |
dc.date.accessioned | 2019-11-11T11:25:39Z | |
dc.date.issued | 2019-10-07 | |
dc.description.abstract | Evidence of ageing in the bacterium Escherichia coli was a landmark finding in senescence research, as it suggested that even organisms with morphologically symmetrical fission may have evolved strategies to permit damage accumulation. However, recent work has suggested that ageing is only detectable in this organism in the presence of extrinsic stressors, such as the fluorescent proteins and strong light sources typically used to excite them. Here we combine microfluidics with brightfield microscopy to provide evidence of ageing in E. coli in the absence of these stressors. We report (i) that the doubling time of the lineage of cells that consistently inherits the 'maternal old pole' progressively increases with successive rounds of cell division until it reaches an apparent asymptote, and (ii) that the parental cell divides asymmetrically, with the old pole daughter showing a longer doubling time and slower glucose accumulation than the new pole daughter. Notably, these patterns arise without the progressive accumulation or asymmetric partitioning of observable misfolded-protein aggregates, phenomena previously hypothesized to cause the ageing phenotype. Our findings suggest that ageing is part of the naturally occurring ecologically-relevant phenotype of this bacterium and highlight the importance of alternative mechanisms of damage accumulation in this context. | en_GB |
dc.description.sponsorship | Medical Research Council | en_GB |
dc.description.sponsorship | EPSRC | en_GB |
dc.description.sponsorship | BBSRC | en_GB |
dc.description.sponsorship | Royal Society | en_GB |
dc.description.sponsorship | Wellcome Trust | en_GB |
dc.identifier.citation | Vol. 374 (1786) | en_GB |
dc.identifier.doi | 10.1098/rstb.2018.0442 | |
dc.identifier.grantnumber | MCPC17189 | en_GB |
dc.identifier.grantnumber | EP/M506527/1 | en_GB |
dc.identifier.grantnumber | BB/M009122/1 | en_GB |
dc.identifier.grantnumber | RG180007 | en_GB |
dc.identifier.grantnumber | WT097835/Z/11/Z | en_GB |
dc.identifier.uri | http://hdl.handle.net/10871/39583 | |
dc.language.iso | en | en_GB |
dc.publisher | Royal Society | en_GB |
dc.rights | © 2019 The Authors. Published by the Royal Society under the terms of the Creative Commons Attribution License http://creativecommons.org/licenses/by/4.0/, which permits unrestricted use, provided the original author and source are credited. | en_GB |
dc.title | Bacterial ageing in the absence of external stressors | en_GB |
dc.type | Article | en_GB |
dc.date.available | 2019-11-11T11:25:39Z | |
dc.identifier.issn | 0962-8436 | |
dc.description | This is the final version. Available from the Royal Society via the DOI in this record. | en_GB |
dc.identifier.journal | Philosophical Transactions of the Royal Society B: Biological Sciences | en_GB |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | en_GB |
dcterms.dateAccepted | 2019-06-15 | |
rioxxterms.version | VoR | en_GB |
rioxxterms.licenseref.startdate | 2019-10-07 | |
rioxxterms.type | Journal Article/Review | en_GB |
refterms.dateFCD | 2019-11-11T11:21:14Z | |
refterms.versionFCD | VoR | |
refterms.dateFOA | 2019-11-11T11:25:48Z | |
refterms.panel | A | en_GB |
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Except where otherwise noted, this item's licence is described as © 2019 The Authors. Published by the Royal Society under the terms of the Creative Commons Attribution License http://creativecommons.org/licenses/by/4.0/, which permits unrestricted use, provided the original author and source are credited.