Evaluating care farming as a means to care for those in trauma and grief
dc.contributor.author | Cacciatore, J | |
dc.contributor.author | Gorman, R | |
dc.contributor.author | Thieleman, K | |
dc.date.accessioned | 2020-02-14T09:59:55Z | |
dc.date.issued | 2020-02-13 | |
dc.description.abstract | The interrelationships between nature, health, and wellbeing are increasingly recognized and incorporated into therapeutic interventions. Care farming, the concept of utilizing agricultural places and practices for providing care, therapy, and rehabilitation, is a paradigmatic example of this shift. This mixed method study empirically evaluates the efficacy of care farming as an intervention for individuals affected by traumatic grief, a complex experiential condition. Both quantitative and qualitative results suggest this care farm intervention was beneficial, yielding significant reductions in subjective distress to grief intensity. The study's findings add to the growing body of evidence on care farming and support green care as a therapeutic potential for individuals affected by traumatic grief. | en_GB |
dc.description.sponsorship | Wellcome Trust | en_GB |
dc.description.sponsorship | Arizona State University’s Watts College of Public Service and Community Solutions | en_GB |
dc.identifier.citation | Article 102281 | en_GB |
dc.identifier.doi | 10.1016/j.healthplace.2019.102281 | |
dc.identifier.grantnumber | 205393/Z/16/Z | en_GB |
dc.identifier.uri | http://hdl.handle.net/10871/40862 | |
dc.language.iso | en | en_GB |
dc.publisher | Elsevier | en_GB |
dc.rights | © 2020 The Authors. Published by Elsevier Ltd. This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/). | en_GB |
dc.title | Evaluating care farming as a means to care for those in trauma and grief | en_GB |
dc.type | Article | en_GB |
dc.date.available | 2020-02-14T09:59:55Z | |
dc.identifier.issn | 1353-8292 | |
exeter.article-number | 102281 | en_GB |
dc.description | This is the final version. Available on open access from Elsevier via the DOI in this record | en_GB |
dc.identifier.journal | Health and Place | en_GB |
dc.rights.uri | https://creativecommons.org/licenses/by/4.0/ | en_GB |
dcterms.dateAccepted | 2019-12-20 | |
exeter.funder | ::Wellcome Trust | en_GB |
rioxxterms.version | VoR | en_GB |
rioxxterms.licenseref.startdate | 2020-02-13 | |
rioxxterms.type | Journal Article/Review | en_GB |
refterms.dateFCD | 2020-02-14T09:57:31Z | |
refterms.versionFCD | VoR | |
refterms.dateFOA | 2020-02-14T09:59:58Z | |
refterms.panel | C | en_GB |
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Except where otherwise noted, this item's licence is described as © 2020 The Authors. Published by Elsevier Ltd. This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).