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dc.contributor.authorLloyd, T.A.en_GB
dc.contributor.authorMcCorriston, Steveen_GB
dc.contributor.authorPoen, Evaen_GB
dc.contributor.authorZgovu, E.en_GB
dc.date.accessioned2013-02-19T11:47:10Zen_GB
dc.date.accessioned2013-03-19T15:58:46Z
dc.date.issued2012-10en_GB
dc.description.abstractThis paper contributes to recent research on price dynamics using micro-price data sets. We emphasize a previously neglected aspect, the role of retailer heterogeneity. Our key findings are: (i) the frequency of price adjustment and the implied duration of prices varies considerably across retailers; (ii) price promotions (sales) also vary across retailers with some retailers seldom using sales, while for others sales are a common feature of pricing; (iii) the duration of reference prices is-at most-26 weeks but the duration of reference prices is around 16 weeks for some retailers; (iv) branded products have shorter durations than private label products; (v) decomposition analysis suggests price adjustment is evenly split between sales and reference prices but, for some retailers, reference prices are the main source of price changes; (vi) there is low correlation between the frequency of price and costs changes across both products and retailers. Taken together, while confirming the significance of price stickiness after accounting for sales, price dynamics vary considerably across retailers. In turn, retailer heterogeneity has important implications for interpreting aggregate price dynamics in both theoretical and empirical research.en_GB
dc.description.sponsorshipEU Seventh Framework Programme Grant Agreement No. KBBE-265601-4-TRANSFOPen_GB
dc.identifier.citationVolume 124, Issue 3, September 2014, Pages 434–438en_GB
dc.identifier.doi10.1016/j.econlet.2014.06.032en_GB
dc.identifier.urihttp://hdl.handle.net/10036/4328en_GB
dc.language.isoenen_GB
dc.relation.ispartofseriesTransparency of Food Pricing Working Paper No. 8en_GB
dc.subjectfood pricesen_GB
dc.titleRetailer heterogeneity and price dynamics: scanner data evidence from UK food retailingen_GB
dc.typeWorking Paperen_GB
dc.date.available2013-02-19T11:47:10Zen_GB
dc.date.available2013-03-19T15:58:46Z
dc.descriptionWorking paper from Transparency of Food Pricing (TRANSFOP) project. NOTICE: this is the author’s version of a work that was accepted for publication in Economics Letters. Changes resulting from the publishing process, such as peer review, editing, corrections, structural formatting, and other quality control mechanisms may not be reflected in this document. Changes may have been made to this work since it was submitted for publication. A definitive version was subsequently published in Economics Letters, Volume 124, Issue 3, September 2014, Pages 434–438 at DOI 10.1016/j.econlet.2014.06.032en_GB
dc.identifier.journalEconomics Lettersen_GB
dc.publisher.commercialElsevier


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